Recipe for yam rice

Ingredients:

1 cup yam, diced
50g dried shrimp, soaked
Button mushroom, sliced
Chinese mushroom, soaked and sliced
chicken/pork, sliced
Shallot
Rice

Seasoning:
1tbp light soya sauce
1tbp dark soya sauce
1/4 tbp pepper
1 tsp salt

- Fry shallot and dried shrimp till fragrant.
- Add chicken/pork, mushrooms, rice and seasoning.
- Add some water. Use the water that you use to soak the dried shrimp.
- Mix well.
- Transfer to cooker. Add water. Water should be 1cm above the rice.

Alternative method:
- Cook plain rice in cooker.
- Cook all other ingredients as mention above then pour into cook rice inside cooker. The ingredients must not have too much gravy if not the rice will be too soft and sticky.