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Sunday, October 24, 2010

Recipe for Sze Chuan Pork Ribs Soup

Ingredients:

Pork Ribs
Sliced Pork
Sze Chuan vegetable

Method:
- Sliced the sze chuan vegetable.
- Marinate the ribs and sliced pork with sesame oil, fish sauce, pepper and rice wine.
- Add everything and bring to boil.

* No seasoning required at all as I marinated the meat and the vegetable is tasty enough!

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